Seasonal

Big Butt

Style: 

Leinenkugel's spring seasonal, Big Butt Doppelbock is inspired by the Bavarian tradition with five varieties of malted barley. It has a smooth, rich flavor and deep, dark color that stands up to those last cold days before spring. The beer gets its name from an icon of the Bock style, the goat, and while they’re known to butt heads over disputes, we still prefer to just talk it out over a beer.

Animator

Style: 

Among the first Dopplebocks, Animator is a robust lager made to fortify the body and soul on even the coldest days of winter. It is available in the US for only a limited time and is a must-have for any beef aficionado.

First Peach

Style: 

With one foot in winter and the other in spring, the brewers at Blue Moon crafted this Belgian-inspired Brown Ale with the first peaches of the season and coriander. It has a tart taste balanced by caramel malts for the cooler days and peach notes for the warmer ones.

Big Mountain

Pouring clear and light copper in color, Big Mountain Pale has three domestic malt varieties providing firm footing for the distinct flavor and aroma of dry-hopped Simcoe and Mosaic. Notes of Asian pear, pine, and lemon in the aroma are answered by the toasted nut, biscuit and toffee malt. The crisp flavor is distinct from the aroma, with pleasantly strong herbal notes and hints of complex tropical fruit.

Beer Line

Beer Line is an off-the-rail barley wine style ale: rich, malty, multi-layered, and copper-amber. The off-white head liberates aromas of strawberry, dried-fruit, grapefruit, and papaya. The smooth, malt-forward flavor is equally complex, with undertones of caramel and toffee.

ESB

W inner of three Gold Medals at the Great American Beer Festival, and recognized as a gold medal and champion ale in many other competitions, Alaskan ESB is darker and hoppier and is brewed and fermented at different temperatures than our Alt-style Amber. It has an exquisite copper color derived from Crystal malt that also gives the beer roasted overtones. ESB has a crisp finish resulting from the use of premium Northwest hops.

Hazenut Harvest

Hazelnut Harvest is an American amber ale with favors and aromas of hazelnut and vanilla.

Whole Hog Scotch Ale

Style: 

This Wee Heavy 120 Shilling Scotch Ale boasts a deep copper hue that gives way to a rich full mouthfeel with bold malt flavor and sweet notes of toffee and caramel. Gradually fermented for a complex and smooth flavor, "it will have you yearning for another."

Whole Hog Raspberry Saison

Style: 

Reminiscent of a traditional Wallonian-style Belgian Saison with a touch of raspberry flavor, this rustic farmhouse ale is hand-crafted with 2-Row, Pilsen, Extra Special and Munich malts combined with Cluster and Willamette Hops.

Whole Hog Barley Wine

Deep and luxurious this classic English Barley Wine pours smooth with rich burgundy highlights. Handcrafted using a savory blend of English aromatic and crystal malts combined with a touch of Northdown hops this luscious delicacy leaves behind a warm velvety sensation.

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