Seasonal

Maibock

Style: 

Pours a brilliant blonde-gold with a white fluffy head. Biscuit and honey aromas from Vienna and Munich malts blend with herbal and spicy hop notes from Mount Hood and Czech Saaz hops. The medium body yields a robust malty-sweetness, while a mild, balanced hoppiness leads into the crisp finish.

Prairie Moon

Style: 

A Belgian-style farmhouse ale containing wheat, coriander and orange peel.

Milk Stout

Style: 

An English style sweet stout made with lactose produced by Meister Cheese, Muscoda, WI. Possessing high amounts of rich, creamy flavors. Unfiltered. Originally produced by English brewers in the late 1800’s.

Bunny Green Toe

Style: 

Big and bold new IPA that borders on an imperial or double IPA. Utilizing Magnum, Columbus and Amarillo hops. Named for the lovely wife of the Big Lebowski. “Just can’t keep her down on the farm.”

10-81

Style: 

Their new session India Pale Ale. A real IPA that’s lower in alcohol. Named after the police call code for “Breathalyser Request.”

Dinkel Acker Oktoberfest

A distinctive spicy, drinkable Märzen. Full salary and full-bodied in flavor, golden yellow in color. Original beer tastes just as before.

Winter Spezial

Style: 

Hofbrau Winter Special offers a delectable full-bodied flavor w/ a blossomy fragrance & a fine aroma suggestive of hops.

Steady Rollin'

Style: 

Inspired by the Great Lakes region (our big backyard), their single hop Session IPA is brewed for days when you can only guess the time based on where the sun sits in the sky.

Rally Drum

Style: 

With a tip of the cap to Tribe superfan and bleacher seat percussionist John Adams, their Red Ale fields a double header of bitter hop and roasted malt flavors.

Grandes Lagos

Colorful hibiscus flowers bloom against a picturesque malt backdrop in this refreshing cerveza from south of the border (of Canada, that is).

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