American IPA

Floating Fire

Style: 

Floating Fire refers to the mythic ritual of the fiery Viking funeral, and it is intended to provide all one would need for a happy afterlife. It's the all-in-one ale for the party of a lifetime.

Chimera IPA

Style: 

An American style IPA brewed with Simcoe, Centennial and Columbus hops, Chimera is then dry-hopped with over a pound of hops per BBL.

Dog Daze

Style: 

Their flagship beer, this IPA is all about the hops. Chinook and Centennial hops give it a bold citrus flavor profile.

Smack Grapefruit IPA

Style: 

Part of Alaskan’s iconic Pilot Series, the Smack of Grapefruit is a specialty IPA that has brewed with grapefruit. The resulting pale gold brew can only be described as a citrus bomb, with the grapefruit being backed up by notes of orange peel, tangerine, lemon, and just a touch of pine.

White IPA

Style: 

This White IPA is crafted with four varieties of hops, wheat, coriander and a hint of orange peel for a balanced taste with a bright hop aroma. The beer is unfiltered, pleasantly hoppy, and incredibly balanced, making it the best of both styles.

American IPA

Style: 

Wisconsin Brewing Company's American IPA is "all about a good malt foundation and a whole lotta’ hops." Brewed with Wisconsin-grown Centennial, Chinook and Columbus varieties with west coast Cascade, this brew "packs a symphony of flavor."

Beyond the Pale IPA

Style: 

Golden in color with a heavenly hop aroma, Beyond the Pale IPA is artfully balanced with celestial hop flavor and clean malt character. Galaxy hops are the "star of the show" while notes of passion fruit shine through. Beyond the Pale IPA has a crisp finish with lingering hop bitterness that is out of this world.

Harvest Northern Hemisphere

Style: 

Northern Hemisphere Harvest Ale is the beer that launched the “wet hop” craze here in America. Brewed with wet hops plucked straight from the fields in Yakima, WA, and into the brew kettles within 24 hours of growing on the vine, Northern Hemisphere does not take shortcuts. Because hops are incredibly perishable, using hops “wet,” or un-dried, preserves all of the precious oils and resins for a unique drinking experience.

Harvest Southern Hemisphere

Style: 

In 2008, Sierra Nevada launched the southern counterpart to their popular Harvest Ale, featuring fresh hops picked, dried and shipped from New Zealand within seven days of the fields. Southern Hemisphere is a south-by-north fusion that showcases the intriguing floral and herbal flavors and aromas of New Zealand-grown Southern Cross, Pacifica and Motueka hops.

IPA

Style: 

This award-winning IPA is the "first of many cerebral drinking experiences" from Hopothesis Beer Company. This malt-forward, English-Style India Pale Ale is specifically formulated to be flavorful and approachable.

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